About Raita Noda Chef's Kitchen

RAITA NODA CHEF’S KITCHEN is award winning Australia’s smallest fine dinning. The unique open kitchen set up will let you have a dinner in the live presence. Every courses will be prepared by chef RAITA right in front of you. Changing daily, our menu is committed to sourcing the finest ingredients and seasonal produce of the day to ensure guests a memorable culinary adventure We are proud to offer a myriad of gastronomic choices to satisfy every palette. Adhering to our distinctive restaurant philosophy of Japanese traditions meeting the modern world, the RAITA’s menu blends a rich history and inspiring culinary techniques to produce innovative Japanese cuisine.